$24.90
The ballotin box was created by Jean Neuhaus and his wife Louise Agostini in 1915....
$8.00
100% Dark Chocolate Bar (sugar free) Vegan, Paleo, Gluten Free Made of 100% shaded Ecuadorian...
$1.77
Named after the year Jean Neuhaus opened his first store in the fabulous glass covered...
$8.00
70% Dark Chocolate with Apricots Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is sourced from cacao...
$8.00
70% Dark Chocolate with Cocoa Nibs Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is sourced from...
$8.00
70% Dark Chocolate with Toasted Coconut Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is sourced from...
$8.00
70% Dark Chocolate with Cranberries Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is sourced from cacao...
$8.00
70% Dark Chocolate with Orange Peel Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is sourced from...
$8.00
70% Dark Chocolate with Pineapple & Macadamia Nuts Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is...
$8.00
70% Dark Chocolate with Pineapple & Toasted Coconut - a great tropical blend! Artisanal Small...
$8.00
70% Dark Chocolate with Rainier Cherries Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is sourced from...
$8.00
70% Dark Chocolate with Raspberries Artisanal Small Batch Chocolate Bean-to-Bar Chocolate is sourced from cacao...
$8.00
Vintage Plantations bean to bar chocolate is 70% dark chocolate with toffee and pretzels. EVERYTHING...
$8.00
90% is a blend Vintage Plantation has elaborated on from roasting different cocoa beans with...
$2.20
Named after King Albert of Belgium, the Dark chocolate with hazelnut praline with a roasted...
$14.90
Discover our Amandola biscuits, delicious almond cookies made according to a traditional recipe using fresh...
$14.50
This butter cookie covered with dark chocolate is made according to a traditional recipe. In...
$10.50
Tait Farms - Apple Chutney is a wholesome, utterly simple and totally delicious blend of fresh...
$9.99
Tait Farms Apple Pepper Jelly is a sweet and slightly spicy blend of locally grown...
$2.50
A classic revisited. A dark chocolate truffle ganache, with our own dried plum Armagnac purée....
$1.77
Our Art Déco praline, like the well-known style of art, is strong yet elegant, familiar...
$2.20
The Art Nouveau praline's striking diamond-shaped shell hints that something special awaits within and is...
$2.20
Gianduja with cocoa butter, coated with sugar glaze. Princess Astrid was a beautiful lady, she...
$4.99
Creamy avocado & dill dip, perfect for dipping veggies, chips or topping a baked potato....
$7.50
Roasted espresso beans reach maximum flavor potential under layers of rich dark, creamy milk or...
$11.50
This flavorful combination of Mediterranean specialties, including parmesan and Romano cheese creates an all-in-one topping!...
$7.50
HOMEMADE IN MINUTES Wyoming Fireside Beef Goulash is a mix of bell peppers, lentils, potatoes...
$8.75
Infused with Basil Hayden's Bourbon We’ve partnered with our good friends at Basil Hayden's to...
$16.90
The Belgian Chocolate Moments - Enrobed Almonds (120G) contains +/- 20 almonds enrobed in exquisite...
$8.00
A flourless chocolate almond cake studded with crunchy chopped hazelnuts, topped with creamy caramel and...
$8.00
Chocolate mousse on a chocolate sponge cake base with a crunchy gianduia center, dusted with...
$8.00
Chocolate sponge base topped with a rich chocolate mousse and dusted with cocoa powderKOSHER D ...
$8.00
Sponge cake soaked in lemon juice followed by vanilla flavored cream, topped with lemon sauce...
$8.00
A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries...
$8.00
Creamy custard topped with caramelized sugar.Gluten Free Contains: Wheat, Milk, Eggs Imported from Milan Italy Available...
$8.00
A delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated...
$8.00
Coppa Mascarpone & Fragole A sponge cake base topped with mascarpone cream studded with chocolate...
$8.00
Chocolate mousse on a sponge cake base with a heart of creamy chocolate, topped with...
$8.00
Dark chocolate cream, pear puree & cubes from Italian pears, all decorated with dark chocolate....
$8.00
A graham cracker base topping with New York cheesecake with a splash of key lime,...
$8.00
Refreshing lemon gelato made with lemons from Sicily, swirled together with limoncello sauce. Gluten free Imported from...
$8.00
Chocolate cream followed by smooth mascarpone cream, topped with Amaretto cookie crumbs and chocolate curls. Contains: Wheat,...
$8.00
Alternating layers of gluten free red hued chocolate sponge cake and cream cheese icing topped...
$8.00
Cream puffs surrounded by vanilla and chocolate cream Contains: Wheat, Milk, Eggs Imported from Milan...
$8.00
An adorable, mini version of our Pumpkin cheesecake in a 3" diameter. Imported from Milan...
$8.00
Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder Contains:...
$11.50
Mild, fresh, and fragrant with succulent, mellow artichokes, highlighted by a creative blend of fresh...
$14.50
Tait Farms - Blackberry Jam tastes just like eating the fresh fruit. This low sugar jam...
