Warm Weather Shipping requires special packaging to ensure chocolates do not arrive as Fondue.
Even with special packaging, if you live in a hot area of the country, please consider ordering during cooler months.
We cannot guarantee the condition of chocolates during warm weather, as they may experience hotter temperatures in transit vehicles and shippers may experience delays.
Dark chocolate filled with caramel ganache, sea salted with French "fleur de sel de Guérandé", on a fine layer of praliné.
Named after the year Jean Neuhaus opened his first store in the fabulous glass covered...
Named after King Albert of Belgium, the Dark chocolate with hazelnut praline with a roasted...