This all-natural, habanero-infused maple syrup, the perfect balance of sweet and heat, is made from the highest quality ingredients. Vermont's maple trees provide the sweet, and our lightly salted, sun-dried ground habanero pepper mash provides the heat. Perfect for maple-glazed salmon, chicken and waffles, grilled brussel sprouts, or caramelized pork chops.
Heat 3 out of 5
Home grown, veteran owned and providing jobs for Vets.
Ingredients:
American grown Cayenne Peppers, Distilled White Vinegar, Salt & Garlic
