Hazelnut praliné with roasted and caramelized sesame, covered with White Chocolate.

Note:  We are currently transitioning to the new shape which replaced the Passion Amande.  You may get one or both styles.

Allergens:  Nuts, Sesame seeds

sugar, cocoa butter, hazelnuts, whole milk powder, cocoa mass, almonds, flavours, emulsifier: soy lecithins; butter oil (milk), caramelised sugar, salt (Guerande)