A Mediterranean inspired blend of sun dried tomatoes, parmesan cheese, balsamic vinegar, capers, lemon, garlic and Italian herbs. We've done all the work for you, mixing top quality ingredients with a special variety of flavors and textures. Enjoy!
Suggested Uses: Spread on crostini with artisan cheeses or in a Panini with smoked turkey, camembert cheese & basil pesto. Mix in risotto, quinoa or add to your favorite artichoke parmesan dip recipe. Create a colorful party torte with cream cheese then basil pesto (mix with a little cream cheese), top with our sun dried tomato spread. Mix with hot or cold pasta. Add to a grilled burger, steak, chicken or seafood. Scoop into mushroom caps for your next party! Mix with cream cheese and serve with toasted baguette slices for an easy appetizer.
Sunflower Oil, Sundried Tomatoes, Tomato Pulp, Capers, Parmesan Cheese, Balsamic Vinegar, Lemon Juice, White Sugar, Garlic, Salt, Spices & Citric Acid.Ingredients: Kalamata Olives, Canola Oil, Basil, Spinach, Feta Cheese (ultra-filtered milk, salt, enzymes, calcium chloride, bacterial culture), garlic, parmesan cheese (milk, culture, salt enzyme), Romano cheese (milk, culture, salt, enzyme), salt, citric acid, yeast extract, ascorbic acid.
Allergens: Contains milk
Product made in a facility uses the following allergens Milk, Dairy, Eggs, Fish, Soy, Wheat, Seeds.
Refrigerate after opening.
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