90% is a blend Vintage Plantation has elaborated on from roasting different cocoa beans with different profile. The idea is to strike a balance between acidity, astringency and the depth of flavors. Once you get to that level of cocoa, it is better to assembled the flavor from different single origin coca beans.
Vegan, Gluten Free
EVERYTHING DISAPPEAR.... the packaging is made of paper, as well as the label . The inner wrapper is:The NatureFlex™ 1.2 mil bulk cellophane bags which are made from 100% clear compostable cellulose found in wood fibers taken exclusively from sustained forests.
Since its inception, Vintage Plantations' mission has been to safeguard heirloom cocoa varieties, to encourage new sustainable cultivation methods that preserve the rain forest, and to guarantee a fair price for cacao planters. Having worked with the rain forest alliance team to certify the farms the R.A. deemed important enabled us to source great cacaos , which we bring in small batches to our chocolate laboratory in Newark , NJ or in Umea Sweden. there, we strive to preserve and open the flavor potential locked into these beans.. it has taken us many years of trials and mistakes to get to this point as well as an Un healthy obsession in perfecting a chocolate bar we would deem worthy of presenting to you.
Coconut Macaroon's dipped in milk or dark chocolate. Milk Chocolate - Ingredients: Toasted coconut, milk,...
70 % Pure Dark bean to bar chocolate, made with cocoa beans blend: Congo: Ituri...