Chocolate MELTS in HEAT!
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$2.50
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Central America fresh Passion fruit purée, in a creamy white chocolate ganache.
Milk Chocolate, White Chocolate, Fresh Passion Fruit Purée, Fresh Cream*, Cane Sugar, Glucose, Cocoa Butter, Honey(or invert sugar)
ALLERGENS:(Dairy, Soy)
Collections: BonBons, ChocoMiro
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Dark caramel. Bailey’s cream®. Caramel white chocolate ganache. A distant cousin of Irish coffee. Ingredients:...
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